We spent our last day touring the churches of Verona, viewing all the art work, seeing them get ready for weddings, and just enjoying the city.
We enjoyed a wonderful dinner down a little ally where we were offered horse, donkey, rabbit and other interesting cuisine. Monte ate the rabbit, I had fish, and Paige had pasta with seafood: crayfish, squid, shrimp with the whole body, clams, mussels, etc. It was very good! A very nice meal, a special treat in the ancient city.
This is a local drink from the Veneto. It tasted like a bitter wine cooler. But, we have to try the local food!
It was sad to leave our "home" and Marco, who we grew to love. He thinks many things are " is Fantastic!" a great guy.
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Location:Verona
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